How To Make The Perfect Cocktail
Before making a cocktail, it is worth noting the basic order of cocktail-making
steps that will set you off on the right foot.
The basic steps for the majority of cocktails
- Get yourself a chilled glass
- Choose your preferred botanical garnish
- Pour the liquid ingredients into the cocktail shaker
- Add ice if required
- Shake or mix the ingredients using the technique specified in the recipe.
- Strain or pour into the prepared glass
- Add your garnish
- Serve
Mixology Utensils & Accessories
Cocktail Shaker
A cocktail shaker is the one accessory you cant do without. The cobbler shaker is the best shaker to use as a novice mixologist. Our stainless steel 24oz shaker consists of three parts: a conical shaking tin, a strainer and a tight-fitting cap. All the ingredients, including the ice, are added to the tin, then the strainer and cap are secured in place and away you go!
Cocktail Strainer
Cocktail strainers are used to stop shards of ice and fruit pips getting into the cocktail. You will need a good eye and a steady hand when pouring the cocktail from the shaker to your glass.The Hawthorne strainer contains a metal disc with a coiled spring around the edge. Double or fine-straining is recommended to remove all traces of pureed fruit or ice fragments.